A) 20.
B) 25.
C) 30.
D) 35.
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Multiple Choice
A) Pepperoni pizza
B) Macaroni salad
C) Milk
D) Grape juice
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A) Selenium
B) Iron
C) Zinc
D) Iodide
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A) conduction.
B) radiation.
C) respiration.
D) evaporation.
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A) connective tissue formation.
B) thyroid hormone synthesis.
C) iron release from storage.
D) hemoglobin formation.
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Multiple Choice
A) scurvy.
B) rickets.
C) cretinism.
D) xerophthalmia.
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Multiple Choice
A) It is needed for insulin formation and use.
B) An excess can cause hypertension.
C) It acts as a cofactor in protein metabolism.
D) It acts as an antioxidant.
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Multiple Choice
A) irregular heartbeat.
B) muscle pain.
C) seizures.
D) anemia.
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Multiple Choice
A) Applesauce in a jar
B) Homemade apple pie made with fresh apples
C) Homemade apple pie made with canned fruit filling
D) A prepared apple pie with filling from a can, bought in the store
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Multiple Choice
A) Minerals from plants are better absorbed than those from animal products.
B) Minerals from animal products are better absorbed than those from plants.
C) The trace mineral content of plants is relatively constant no matter which soil serves as the medium.
D) Refining foods will increase the trace mineral content.
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Multiple Choice
A) cause damage to the kidneys.
B) result in edema.
C) increase fecal excretion of sodium.
D) increase urinary excretion of sodium.
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Multiple Choice
A) iron.
B) zinc.
C) chromium.
D) selenium.
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Multiple Choice
A) milk and dairy products.
B) whole grains.
C) legumes.
D) fruits.
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Multiple Choice
A) Strawberries, orange juice, potatoes
B) Cream of wheat, enriched bread, muffin
C) Cheeseburger on whole wheat bun, cola
D) Broccoli and cauliflower salad
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Multiple Choice
A) Muscle contraction
B) Appetite regulation
C) Blood clotting
D) Normal nerve transmission
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Short Answer
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